Shake – Black Tuna – AAAA Ounce (28 Grams)

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Shake – Black Tuna – AAAA Ounce (28 Grams) was created by 5 Star Organic in order to provide patients with a powerful hit of THC that is beneficial for chronic pain relief.

It is a British Columbian stain made by crossing Lamb’s Bread and Herojuana and is extremely popular in Canada not only for the strong narcotic effect it provides but also for its quirky marketing tactics as this was sold in sealed tuna cans. Flowers of this marijuana strain are compact, covered in trichomes and carry a strong smell.

The color of Black Tuna is rich sage green with shades of darker green and also hints of purple. However, this strain does not smell like fish. In fact, the name originates from Black Tuna Gang that was well-known for the smuggling of Colombian marijuana in the 1970s in the United States.

With a THC level of 22-28 percent, it is a potent strain and maybe a bit too much for beginner or moderate users. Black Tuna carries a spicy and intoxicating flavor with a slightly putrid and spicy smell. The effects of Black Tuna are experiencing a euphoric feel along with feeling happy and aroused. It aids with insomnia, pain, inflammation, spasticity, nausea, headache, and cramps.

Why Shake?

The smaller pieces of cannabis flower that were once part of larger buds. Shake usually falls off buds when handling them or when they get jostled around in packaging.  Grind It Up and Add It to a Joint.  Put it in your Vaporizer.

A few bits of ground remnants should serve you for a couple of bowls, which is great when your wallet is as empty as a bird’s nest in December. Keep in mind that the shake from the bottom of your bag is often just as potent as the nugs it came with, even though it may be a bit too messy to smoke or vape sometimes.

That being said, it’s perfect for making weed edibles for example. You can infuse it into oil or butter and cook it with pretty much anything. However, remember to decarboxylate your shake first – by that I mean heat it up before you infuse it into anything.

Otherwise, it won’t release THC into the oil/butter, and all your effort will go down the drain. A light sauté in oil for about ten minutes before cooking it into an edible should do the trick.